Country and Region:
Vino Liquoroso Dolce
Grape Varieties :
Corvina | Rondinella
Corvina Veronese and Corvinone Veronese grapes (70%) and Rondinella (30%) grape bunches are hand picked and rigorously selected at the end of September.
Following the traditional fortification technique, used in Valpolicella for centuries, Campagnola adds natural alcohol, made by distillation of wine, to the 'Recioto' wine. This gives the wine more body, structure and longevity.
A superbly sweet wine. Perfect with fruity cakes, chocolate cakes and dark chocolate.