Ettore & Bartolo Sammarco

Almost as a pastime to revive his father, Ettores’, great passion, winemaker Bartolo Sammarco created a workshop developing the traditional, typical liqueurs of the Amalfi coast. Today, using state of the art technology and craftmanship the Ettore Sammarco laboratory produces a refined Limoncello, under the ‘Melodie d’Amalfi’ label. Here, the ‘Sfusato’ lemon variety is used (tapered in shape, large with a thick, yellow peel and almost no seeds) lending the Limoncello an intense aroma.